Pagtatanim sa Gulfport, MS — Moon Phase Garden

Ang apat na petsang mahalaga

Petsa	Kailan	Ano ang ibig sabihin
Huling spring frost (50%)	Feb 18	Kalahati ng mga taon, may freeze pagkatapos ng petsang ito. Average iyan, hindi garantiya.
Huling spring frost (10%)	Mar 14	Isang taon lang sa sampu ang may freeze pagkatapos nito. Gamitin ito sa mga bagay na ayaw mong ulitin.
Unang fall frost (50%)	Dec 6	Kalahati ng mga taon, may freeze bago ang petsang ito. Dito binibilang pabalik ang fall crops.
Unang fall frost (10%)	Nov 15	Taon ng maagang freeze. Kung kailangang matapos ang isang pananim, umani bago nito.

USDA zone 9a 291 araw na walang frost Modelled na tantiya

Pagtatanim sa spring & summer sa Gulfport

Ang mga petsa ay kinuwenta mula sa sariling huling frost ng lugar na ito, hindi sa generic na zone chart. Ang “best moon days” ay ang mga araw sa loob ng bawat window na pasok sa tradisyonal na phase ng pananim — pareho sa rule na ginagamit ng app.

Pananim	Simulan indoors	Itanim sa labas	Best na moon days	Araw bago mag-ani
Garlic cloves/sets Mas bagay itanim sa fall — tingnan sa ibaba	—	Jan 2 – Feb 2	Jan 4–9 Waning Gibbous	240–300
Asparagus (crowns) transplant	—	Jan 7 – Feb 11	Jan 25 First Quarter	perennial — first real harvest 2–3 years
Chives either	Dec 24	Jan 7 – Feb 11	Jan 19–24 Waxing Crescent	75–90
Onion (from sets/transplants) cloves/sets	—	Jan 7 – Feb 11	Jan 7–9, Feb 2–4 Waning Gibbous	90–120
Peas (English/snap) direct sow	—	Jan 7 – Feb 11	Jan 25 First Quarter	55–75
Spinach direct sow	—	Jan 7 – Feb 11	Jan 19–24 Waxing Crescent	35–50
Cabbage transplant	Dec 17	Jan 14 – Feb 11	Jan 19–24 Waxing Crescent	65–90
Collards either	Jan 7	Jan 14 – Mar 4	Jan 19–24 Waxing Crescent	55–85
Kale either	Jan 7	Jan 14 – Feb 18	Jan 19–24 Waxing Crescent	50–65
Lettuce (leaf) either	Jan 14	Jan 14 – Mar 11	Jan 19–24 Waxing Crescent	40–55
Potato cloves/sets	—	Jan 14 – Feb 18	Feb 1 Full Moon	70–120
Radish direct sow	—	Jan 14 – Mar 11	Feb 2–7 Waning Gibbous	22–35
Turnip direct sow	—	Jan 14 – Feb 25	Feb 2–7 Waning Gibbous	40–60
Broccoli transplant	Dec 17	Jan 19 – Feb 18	Jan 19–24 Waxing Crescent	55–80
Brussels Sprouts transplant	Dec 17	Jan 19 – Feb 18	Jan 19–24 Waxing Crescent	90–110
Leek transplant	Dec 10	Jan 19 – Feb 18	Feb 2–7 Waning Gibbous	100–120
Lettuce (head) transplant	Dec 31	Jan 19 – Feb 18	Jan 19–24 Waxing Crescent	60–85
Parsley either	Dec 17	Jan 19 – Feb 25	Jan 19–24 Waxing Crescent	70–90
Parsnip direct sow	—	Jan 19 – Feb 25	Feb 1 Full Moon	100–150
Shallot cloves/sets Mas bagay itanim sa fall — tingnan sa ibaba	—	Jan 19 – Feb 18	Feb 2–7 Waning Gibbous	90–120
Beet direct sow	—	Jan 21 – Mar 11	Feb 1, Mar 3 Full Moon	50–65
Kohlrabi either	Jan 7	Jan 21 – Feb 25	Jan 21–24, Feb 18–19 Waxing Crescent	45–60
Carrot direct sow	—	Jan 28 – Mar 11	Feb 1, Mar 3 Full Moon	65–85
Cauliflower transplant	Dec 17	Jan 28 – Feb 18	Feb 18 Waxing Crescent	55–80
Cilantro direct sow	—	Jan 28 – Mar 11	Feb 18–23 Waxing Crescent	45–70
Swiss Chard direct sow	—	Jan 28 – Mar 20	Feb 18–23 Waxing Crescent	50–60
Dill direct sow	—	Feb 4 – Mar 20	Feb 18–23 Waxing Crescent	40–60
Cucumber either	Jan 28	Feb 18 – Mar 20	Feb 24 First Quarter	50–70
Green Beans (bush) direct sow	—	Feb 18 – Apr 4	Feb 24, Mar 25 First Quarter	50–65
Oregano transplant	Dec 24	Feb 18 – Mar 11	Feb 24 First Quarter	cut as needed
Sage transplant	Dec 24	Feb 18 – Mar 11	Feb 24 First Quarter	cut as needed
Sweet Corn direct sow	—	Feb 18 – Apr 4	Feb 24, Mar 25 First Quarter	60–100
Thyme transplant	Dec 24	Feb 18 – Mar 11	Feb 24 First Quarter	cut as needed
Zucchini / Summer Squash either	Jan 28	Feb 18 – Mar 20	Feb 24 First Quarter	45–60
Basil either	Jan 7	Feb 25 – Mar 20	Mar 19–20 Waxing Crescent	30–60
Dry Beans direct sow	—	Feb 25 – Mar 25	Mar 25 First Quarter	85–100
Pole Beans direct sow	—	Feb 25 – Mar 30	Mar 25 First Quarter	60–75
Pumpkin direct sow	Jan 28	Feb 25 – Mar 25	Mar 25 First Quarter	90–120
Rosemary transplant	Feb 18	Feb 25 – Mar 20	— First Quarter	cut as needed
Tomatillo transplant	Jan 7	Feb 25 – Mar 20	— First Quarter	60–75
Tomato transplant	Jan 7	Feb 25 – Mar 20	— First Quarter	60–85
Winter Squash direct sow	Jan 28	Feb 25 – Mar 25	Mar 25 First Quarter	85–110
Cantaloupe / Muskmelon either	Jan 28	Mar 4 – Mar 25	Mar 25 First Quarter	75–90
Eggplant transplant	Dec 24	Mar 4 – Mar 25	Mar 25 First Quarter	60–90
Okra direct sow	Jan 21	Mar 4 – Mar 30	Mar 25 First Quarter	50–70
Pepper transplant	Dec 24	Mar 4 – Mar 25	Mar 25 First Quarter	60–90
Sweet Potato slips	—	Mar 4 – Mar 30	Mar 4–9 Waning Gibbous	90–150
Watermelon either	Jan 28	Mar 4 – Mar 25	Mar 25 First Quarter	70–90
Strawberry (crowns) transplant	—	Dec 20 – Jan 28	Jan 3 Full Moon	perennial — first real harvest next season

Pagtatanim sa fall sa Gulfport

Ang fall dates ay binibilang pabalik mula sa unang frost, at may dinadagdag pang oras para sa “fall factor”: umiikli at lumalamig ang araw, kaya mas mabagal lumaki ang pananim kaysa sa pangako ng seed packet. Ang huli na paghahasik ang pinakakaraniwang dahilan ng palpak na fall garden.

Pananim	Ihasik o itanim	Best na moon days	Araw bago mag-ani	Tibay sa lamig
Tomato	Jul 21 – Aug 26	Jul 21, Aug 19	60–85	very tender
Brussels Sprouts	Jul 24 – Aug 10	—	90–110	hardy
Potato	Jul 29 – Aug 30	Jul 29, Aug 27	70–120	semi-hardy
Sweet Corn	Aug 3 – Aug 26	Aug 19	60–100	tender
Pole Beans	Aug 13 – Aug 26	Aug 19	60–75	tender
Parsley	Aug 16 – Aug 30	Aug 16–18	70–90	semi-hardy
Okra	Aug 18 – Sep 17	Aug 19	50–70	very tender
Cabbage	Aug 23 – Sep 4	—	65–90	hardy
Carrot	Aug 23 – Sep 4	Aug 27	65–85	semi-hardy
Collards	Aug 23 – Sep 14	Sep 11–14	55–85	hardy
Cucumber	Aug 23 – Sep 5	—	50–70	tender
Broccoli	Aug 28 – Sep 14	Sep 11–14	55–80	hardy
Cauliflower	Aug 28 – Sep 14	Sep 11–14	55–80	semi-hardy
Green Beans (bush)	Aug 28 – Sep 5	—	50–65	tender
Lettuce (head)	Aug 28 – Sep 9	—	60–85	semi-hardy
Peas (English/snap)	Aug 28 – Sep 14	—	55–75	hardy
Beet	Sep 2 – Sep 19	—	50–65	semi-hardy
Kale	Sep 2 – Sep 19	Sep 11–16	50–65	hardy
Swiss Chard	Sep 2 – Sep 19	Sep 11–16	50–60	semi-hardy
Zucchini / Summer Squash	Sep 2 – Sep 10	—	45–60	tender
Basil	Sep 7 – Sep 25	Sep 11–16	30–60	very tender
Kohlrabi	Sep 7 – Sep 24	Sep 11–16	45–60	hardy
Cilantro	Sep 12 – Sep 24	Sep 12–17	45–70	semi-hardy
Lettuce (leaf)	Sep 12 – Sep 29	Sep 12–17	40–55	semi-hardy
Turnip	Sep 12 – Sep 29	Sep 27–29	40–60	hardy
Spinach	Sep 17 – Oct 4	Sep 17	35–50	hardy
Dill	Sep 22 – Sep 29	—	40–60	semi-hardy
Radish	Sep 22 – Oct 17	Sep 27–Oct 2	22–35	hardy
Garlic	Nov 6 – Dec 27	Nov 25–30	240–300	hardy
Shallot	Nov 20 – Dec 21	Nov 25–30	90–120	hardy

Ang totoo: ang 50% frost date ay pustahan, hindi go signal. Kung masasaktan ka sa nawalang isang tray ng kamatis, sundin na lang ang petsang Mar 14 at maghanda pa rin ng row cover.

Saan galing ang mga numerong ito

Walang weather station na may mahabang record sa loob mismo ng Gulfport, kaya ang frost dates na ito ay modelled, hindi observed. Galing sila sa half-degree climate grid na ginawa sa pamamagitan ng pag-fit ng freeze dates ng 6,808 NOAA station (1991–2020 Normals) sa terrain at sa USDA 2023 hardiness raster, tapos binabasa ang cell kung saan nahuhulog ang city mo. Kapag isinalang sa mga station mismo, umaabot ng mga isang linggo ang average na lihis ng model — at tumutugma nang eksakto ang zone nito sa station 67% ng panahon, at hanggang kalahating zone ang agwat sa 97%. Mga 35 by 28 miles ang sakop ng isang cell, kaya ito ay sagot na pang-neighborhood, hindi pang-bakuran. Kung may lugar na may totoong station malapit sa iyo, iyon ang gamitin.

Gaano ba talaga ito ka-tumpak?

Extension recommendations for the same crop routinely disagree by two to four weeks, and occasionally more, so these offsets should be presented as windows and starting points rather than deadlines. Three things drive the spread. (1) Regional risk tolerance: for warm-season crops, Colorado State and Utah State put tomatoes, peppers and melons out about 14 days after the last frost, while University of Missouri's calendar works out to roughly 25-35 days after the last frost and University of Maryland's window runs from the frost date itself out to 45 days past it. That is a real 6-week spread for the single most popular garden crop, and it exists because a short-season mountain state is optimizing against a short season while a humid continental state is optimizing against cold, wet spring soil. (2) Soil temperature versus calendar date: most Extension services now say the honest trigger is soil temperature at 4 inches, not the frost date, and the frost-relative number is a convenience translation. A cold, wet spring can push the real date two or three weeks past the calendar recommendation. (3) Days-to-maturity is variety-specific and is measured differently for direct-seeded versus transplanted crops - seed catalogs count from transplant date for tomatoes, peppers, eggplant and cole crops, but from sowing for roots and greens - so a 'days to maturity' range of 60-85 for tomato is genuinely 60-85 depending on which packet you bought. Additionally, the average last frost is a 50% probability, meaning half of all years have a frost after that date; Extension services commonly advise waiting 1-2 weeks past it for anything frost-tender, or being prepared to cover. Treat every number here as plus or minus about 10-14 days.

Tungkol sa station mismo: ang weather station ay iisang punto lang. Nagtatago ng init ang mga lungsod, nag-iipon ng malamig na hangin ang mga lambak, at ang hardin sa north slope ay pwedeng dalawang linggo ang atraso sa isang hardin na isang milya ang layo. Ituring mong simula lang ang page na ito at hayaang itama ito ng sarili mong hardin — para diyan mismo ang journal sa app.

Mga kalapit na lugar

West Gulfport, MS zone 9a Mobile, AL zone 9a New Orleans, LA zone 9b Metairie, LA zone 9b Metairie Terrace, LA zone 9b Baton Rouge, LA zone 9a

Gusto mo ito sa phone, habang nasa hardin? Iniingatan ng Moon Phase Garden ang frost dates mo, ang planting windows mo at ang moon phase ngayong gabi sa iisang lugar, gumagana offline, at pwede mong palitan ang mga petsang ito base sa talagang nangyayari sa hardin mo. Libre at walang ads.

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